Gluten Free Allergen Free Multi Grain Bread
Enjoy wholesome, Gluten Free Allergen Free Multi Grain Bread made with a nourishing blend of flax meal, millet seeds, sunflower seeds, and pumpkin seeds. Soft yet hearty, this bread is gluten-free, dairy-free, and nut-free, making it perfect for those with food sensitivities.
Whether for sandwiches or toast, this nutritious bread delivers taste and texture without worrying about allergens.
Calories 201
Total Fat 5g,
- Saturated Fat 0g,
- Trans Fat 0g
Cholesterol 28mg,
Sodium 280mg,
Total Carbohydrate 30g,
- Dietary Fiber 4g,
- Sugars 5g
Protein 6g
• Filtered Water
• Tapioca Flour
• Brown Rice Flour
• Cane Sugar
• Flax Meal
• Canola Oil
• Yeast
• Millet Seeds
• Flax Seeds
• Xanthan Gum
• Sea Salt
• Sunflower Seeds
• Pumpkin Seeds
• Natural Enzymes