Paleo Thin® Sandwich Bread

This delicious bread is:

  • Paleo and Keto Friendly
  • Gluten Free and Grain Free
  • Soy Free – Non GMO
(21 customer reviews)

This product is currently out of stock and unavailable.

  • 100% Gluten Free and Non-GMO
  • Free Contiguous U.S. Shipping on orders over $29

Nutrition Facts

About 16 serving per container
Serving size 1 Slice

Amount per serving
Calories90

% Daily Value*
Total Fat 6g8%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 35mg2%
Total Carbohydrate 7g3%
Dietary Fiber 4g14%
Total Sugars 0g
Includes 0g Added Sugars0%
Protein 6g

Vitamin D 0mcg0%
Calcium 40mg4%
Iron 1mg6%
Potassium 680mg15%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients

Blanched Almond Flour, Egg Whites, Organic Tapioca Starch, Organic Whole Psyllium Husk, Organic Coconut Flour, Potassium Bicarbonate, Sweet Potato Powder, Himalayan Salt

Allergens

Contains: Eggs, Almonds, Coconut

Made in a facility that processes nuts. Made in a dedicated gluten free facility. Lab verified nutritional facts (Labs-Mart).

Ditch the boring lettuce wraps and bring bread back into your life. Paleo Thin® Sandwich Bread is low-carb, gluten- and grain-free and will give your sandwich a serious flavor kick.

NEW! We’ve made our bread better.

Now with “Stay Fresh Packaging”, we’ve wrapped each loaf with a sealed inner wrapper. The inner wrapper is absent of all oxygen and helps prevent mold and spoilage. Since our bread has no preservatives, we recommend that you refrigerate or freeze upon arrival.

Which bread is right for you?
bread group

We’ve put together a guide where you can compare each of our breads to see which one is right for you.

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21 reviews for Paleo Thin® Sandwich Bread

  1. Sandy

    Best low carb bread on the market, period! The PaleoThin sandwich bread is the only low carb bread that tastes like real bread to me. It doesn’t have that cakey texture and sweet taste that so many low carb breads have. It just tastes like a regular piece of bread, couldn’t detect any sweetness or vanilla at all. I love it!

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